Origin
Born on the banks of the Sichuan River, Malatang was once the humble creation of boatmen and dock workers — stones forming makeshift stoves, earthen pots bubbling with peppercorn and chili, a simple meal that warmed both body and soul.
Craftsmanship
Mr. Yang Guofu believes in the philosophy of 「A Good Bowl Of Broth 」.
Through innovative dining concepts and signature soup bases, he revolutionized traditional malatang, transforming it from humble regional street food into a beloved culinary experience enjoyed around the world.
Now
The World's Malatang
Today, every 1.5 seconds, a bowl of YANGGUOFU is served.
From the fiery spice of Sichuan to the rich flavors of Northeast China, and the local adaptations in our overseas restaurants — what remains unchanged is sincerity simmering in every bowl.
The Malatang Pioneer
As the pioneer of classic herbal beef bone broth malatang,
the brand has served over 2 billion customers in the past 20 years, becoming one of the world's largest malatang brands.
-
Nearly 7000Global Stores
From China to the global stage
-
20 +Chinese Herbs in Broth
Ancient oriental wisdom
-
￥ 5 MillionInvestment
Industry-leading investment in modernized factories
-
Danish Beef Bone
High temperature sterilization spray technology (patented)
-
Top Supply Chain
Consistent flavor and safety
-
Natural Milk Powder
Credmy texture & delicate fragrance
The Art of Eating
How to Enjoy
Get in TouchEmbracing the values of health, craftsmanship, and goodness, YANGGUOFU brings these beliefs into every bowl. Moving forward, the brand will keep expanding globally and sharing health and happiness with the world.
-
#01
Grab a bowl and tongs
-
#02
Pick ingredients and drinks
-
#03
Choose broth base and pay at counter
-
#04
Make your own dipping sauce
Authentic Voices from Our Customers
Customer Reviews
The food was amazing! I love that you can choose what you want to order, and that it is pay by weight. There is a huge variety of food which you can choose from, and you can even mix your own sauce to have with your malatang. Would recommend to everyone.
Gorgeous！The dishes were very fresh, and when the ingredients ran out, the staff promptly replenished them. The service was timely. The crispy pork had a nice balance of numbing spiciness and was delicious. We chose the classic, extra spicy soup base, and it was really tasty! The sausages were juicy. Overall, it was a very satisfying experience.
Delicious malatang! The broth is rich and flavorful, whether you choose spicy or mild. The ingredients are fresh with plenty of variety, and the portions are generous. The place is clean, and the service is attentive. Highly recommend！
Had an amazing experience! The variety of fresh ingredients and the ability to customise spice levels made it fun and personal. The broth was incredibly flavorful—spicy, but balanced and rich. The staff were friendly, and the restaurant was clean and well-organised. Perfect spot for a delicious, authentic Malatang experience! Highly recommend!
Can't describe its taste, first been there a month ago and since then came back 4 times, that's my all time favourite ❤️
All Google Reviews